While pizza is usually considered a savoury dish, Chef Dan Cruickshank https://chefcruickshank.carrd.co/ came up with this sinful Nutella and banana dessert pizza for us. The kids were so excited to make this with Piero!
Here’s Dan’s recipe - Nutella, banana and mascarpone pizza with digestive biscuits
Ingredients -
Pizza da Piero Pizza base
Nutella
Digestive biscuits smashed up
Mascarpone
Banana sliced
Method -
On the base spread your Nutella. Scatter banana and biscuit
Into a hot oven for about 4 to 5 minutes until the banana starts to caramelise
Finish with generous scoop of mascarpone on each slice
You can add marshmallow and chopped nuts too. Great for kids to make their own dessert pizza at parties.